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Stainless Steel 32 Trays Bread Rotary Oven for Baking Bread and Cake in Bakery Plant
Product Details:
| Place of Origin: | Shanghai,China |
| Brand Name: | Jingyao |
Payment & Shipping Terms:
| Price: | $5,001.00/sets 1-9 sets |
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| Packaging Details: | Standard export Wooden Case |
| Supply Ability: | 1 Set/Sets per Week |
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Detail Information |
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| Condition: | New | Applicable Industries: | Food & Beverage Shops, Food & Beverage Factory, Restaurant, Home Use, Hotels, Retail, Food Shop |
|---|---|---|---|
| Showroom Location: | Canada, France, Sri Lanka, India, Indonesia, Colombia, Egypt, Kazakhstan, Turkey, Brazil, Russia, South Africa, Italy, Nigeria, Pakistan, Philippines, Ukraine, Spain, Mexico, United Kingdom, Thailand, Viet Nam, Morocco, Peru, Australia, Germany, Algeria, J | Voltage: | 220V/380V |
| Power: | 48KW/H | Dimension(L*W*H): | 2000*1800*2200mm |
| Warranty: | 1 Year | Application Fields: | Bakery, Snack Food Factory, Commercial Catering |
| Raw Material: | Flour | Key Selling Points: | High Productivity |
| Marketing Type: | New Product 2020 | Machinery Test Report: | Provided |
| Video Outgoing-inspection: | Provided | Warranty Of Core Components: | 1 Year |
| Core Components: | Engine | Power Source: | Gas/Diesel/Electric |
| Product Name: | Bakery Oven | Usage: | Baking Bread Pizza Cake Pie Pastry |
| Application: | Bread Bakery Machine | Type: | Deck Baking Oven |
| Function: | Baking Food Production | Material: | Stainless Steel |
| Feature: | High Efficiency | Capacity: | 16/32/64 Trays |
| Port: | Shanghai | ||
Product Description
Product Description
32 trays bread rotary oven bakery plant for steaming for bread and cake for bakery biscuit baking oven
| Name | Rotary rack ven |
| Trays | 16/32/68 |
| Heating method | Electric/Gas/Diesel |
| Weight | 1300kg |
| Temperature range | Room temperature~400℃ |
| Production capacity | 100kgs/hour (bread) |
Details:
1) Applied German most mature baking technology, lower energy.
2) By using German design of 3 air outlets to ensure the even baking temperature of the chamber and the penetrating power of hot
wind. The baking products have uniform color and a delicious taste .
3) A perfect combination of high quality stainless steel and the imported components to ensure more stable quality and the high
performance of the oven.
4) The burner is using the Japan Olympia brand or original imported from Italy, low oil consumption and high performance.
5) With using the Taiwan imported insulation cotton which thickness achieved 135mm, we can make high efficiency effects of heat
preservation.
6) Optional function: strong steam function.
2) By using German design of 3 air outlets to ensure the even baking temperature of the chamber and the penetrating power of hot
wind. The baking products have uniform color and a delicious taste .
3) A perfect combination of high quality stainless steel and the imported components to ensure more stable quality and the high
performance of the oven.
4) The burner is using the Japan Olympia brand or original imported from Italy, low oil consumption and high performance.
5) With using the Taiwan imported insulation cotton which thickness achieved 135mm, we can make high efficiency effects of heat
preservation.
6) Optional function: strong steam function.
Detailed Images
Some pictures for inner of rotary oven
Baking Process
The baking process as follow:
1.Mixing the flour and eggs
2. Dough divider
3. Dough dounder
4. Forming(toast, cookies,baguette,etc)
5. Fermenting(16/32/64 trays)
6. Baking(rotary oven, deck oven,etc)
Related Products
Packing&Shipping
Company Introduction
Shanghai Jingyao Industrial Co., Ltd. is one of the professional manufacturers of bakery equipment in Shanghai, China since 2010. We have the professional manufacturing plants for bakery equipment manufacturing , main products are rotary oven, dough mixer, dough moulder, etc. After 10 years develop, we have completed design team, production team, pre-sales and after-sales team. We dedicated to establish long term cooperation with our clients for mutual benefit. Welcome to visit us in Shanghai, China.
FAQ
Q:What's my consideration when I choose this machine? A: -The size of your bakery or facotry. -The food you produce. -The power supply,voltage,power and capacity. Q:Can I be a distributor of Jingyao? A: Of course you can. Q:What are the benefits of being a jingyao distributor? A: - Special discount . - Marketing protection. - Priority of launching new design. - Point to point technical supports and after sales services. Q: How can I become a distributor of Jingyao? A: Contact us immediately for further details by sending us an inquiry.
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